Baby Back Ribs With Coffee-Honey Barbecue Sauce

You, yes YOU, can make oven-baked ribs. And even better, you can slather those ribs all over with coffee-honey barbecue sauce. Prepare to be popular.

Orange-Maple Glazed Chicken (inspired by Withnail and I)

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You’ve seen Withnail and I, right? Of course you have. It’s a classic fil…wait, WHAT? You haven’t? You must see it! Right this minute! Go on, we’ll wait. *Taps fingers on table sternly*. Cut to 5 hours later (because you had to watch it twice and have a nap because you were tipsy). Now… don’t you feel better? Something was missing, wasn’t it?

For years, every time I’d roast a chicken, I’d be tempted to stand it up in the oven, just for giggles.

chicken_upon_a_brickNow, I know cooking chicken on a beer can is a thing but I am way too accident prone to try to balance a large, slippery chicken on a tallboy . Then I saw this, noticed it was only $20 and decided that I must have it. I have to tell you, it actually works incredibly well and, more importantly, your chicken will look hilarious as it hangs out, sitting up, in your oven.

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I imagine this will be me, Matt and one of our chickens very soon.

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