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Air Fryer Salmon bites with Spicy Mayo
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Black Rice Salad with Red Cabbage and herbs
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Crispy Gnocchi and Sausage with Creamy Pumpkin Sauce
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Spiced Halloumi Tacos with Avocado Crema
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Smoky and Creamy Corn Chowder with Shrimp
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Garlic Butter Shrimp Couscous with Broccoli
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One-Pan Roasted white fish with Tomatoes, Zucchini and Olives
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Cheese Arepas with Date and Olive Spread
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The Most Delicious Garlic-Butter Shrimp Scampi
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Grilled Buffalo Chicken Thighs with Blue Cheese Slaw
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Rice Bowls with Baked Vietnamese-Style Meatballs
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Crispy Chicken Thighs with Creamy Black Garlic Sauce
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Beacon Coddle (Irish-Inspired Sausage, Potato and Guinness Stew)
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Gingery Chicken and Rice Noodle Soup with Crispy Garlic
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Caramelized Apple, Shallot and Cheddar Tart
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Creamy Cheddar Polenta with Sausage and Charred Ramps
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Spinach and Basil Stuffed Shells with Creamy Fontina Sauce
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Sticky Lemongrass Chicken Thighs with Black Rice Salad
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Pomegranate Glazed Slow-Roasted Salmon with Fennel & Leeks
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Mustard and Maple-Glazed Butternut Squash stuffed with Farro and Winter Greens
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Pollo a la Brasa (Peruvian-style Roasted Chicken)
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Tofu and Charred Broccoli Bowls with Kimchi–Miso Dressing
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Creamy Mushroom Soup with Black Rice
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Brussels Sprout Pizza with Balsamic Caramelized Onions and Goat Cheese
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Stir Fried Farro with Garlicky Kale and Poached Egg
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Basil Green Goddess Grilled Chicken with Red Onions
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Nettle Risotto with Green Garlic and Taleggio
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Grilled Eggplant Parmesan with Roasted Tomatoes, Burrata and Garlic Herb Breadcrumbs
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Sesame Noodles with Crispy Baked Tofu
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Creamy Tomato Soup with Roasted Garlic Cheesy Toast
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Crispy Falafel with Homemade Pita and Lemon-Garlic Tahini Sauce
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Unapologetically boozy French Onion Soup with Garlic Butter Croutons
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Arepas with Pulled BBQ Chicken, Cheddar, Pickled Onions and Avocado
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Sausage, White Bean and Escarole Soup
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Caramelized Red Onion and Pear Tarts with Goat Cheese and Spicy Honey Drizzle
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Crispy Buffalo Shrimp and Creamy Blue Cheese Grits
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One-Pan Crispy Chicken with Buttery Lemony Mushroom Orzo
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Smoky and Creamy Corn Chowder with Shrimp
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Phyllo Pot Pie with Creamy Chicken, Caramelized Onions and Swiss Chard
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Mughlai Cauliflower (in a Creamy Almond Curry Sauce)
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Loaded Summer Nachos with Grilled Corn and Bourbon BBQ Chicken
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Extra Crispy Chilaquiles with Salsa Verde, Chorizo and Egg
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Vietnamese Grilled Pork Chops (Thit Heo Nuong Xa) with Rice Noodles
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Chicken Massaman Curry with Wheat Beer
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Crispy Oven-Fried Chicken Tenders with Garlic-Herb Yogurt Dip
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Stir Fried Lo Mein Noodles with Pork and Vegetables
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Phyllo Torte Stuffed with Chicken (or Ham), Ricotta and Swiss Chard
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Korean Bulgogi Burritos with Danmuji (Yellow Pickled Daikon Radish)
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Baked Eggs with Creamy Greens and Garlic Butter Toasts
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Swedish (ish) Meatballs with Cream Gravy
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French Onion Strata – a savory bread pudding
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Gamush: Easy Weeknight Pasta Bolognese
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Seared Scallops with Leek Risotto and Lemon-Brown Butter Sauce
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Braised Short Ribs with Honey, Soy and Orange
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Garlic and Herb Roasted Pork Loin with Crackling (and Apple Chutney)
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Crispy Pan-Seared Salmon with Creamy Lemon Rice
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One-Pan Baked Chicken, Sausage and Brussels Sprouts
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Smothered Pork Chops with Cipollini Onions and Grapes
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Quick-Marinated White Bean Salad With Feta
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Lemon-Garlic Chicken and Tomato Skewers with Basil Chimichurri
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Chorizo Quesadillas With Radish and Fennel Salsa
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One-Pot Thai Curry Mussels with Rice Noodles
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Frittata with Bacon, Corn and Gruyere
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Ultimate Fried Chicken Sandwich with Basil Green Goddess Slaw
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Miso-Butter Chicken with Garlic Pan Sauce
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Pulled-Pork Sandwich with Pickled Onions and Radishes
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Teriyaki Brown Rice Salad With Avocado
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Chicken Piccata with Fried Capers and Roasted Tomatoes
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Spring Pasta with Ramps, Peas and Pancetta
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Quiche with Ramps, Bacon and Gruyere
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Cheeky Nando’s! One-pan Peri Peri Chicken and Rice
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Lasagna Bolognese with Fontina Béchamel
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Chicken, Leeks and Spinach in a Creamy Wine Sauce
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Steamed Mussels With Wheat Beer and Basil
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Pizza Chicken (with Pepperoni and Basil)
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Seared Scallops with Chili-Lime Butter, Pea Purée and Crispy Pancetta
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Thai Peanut Noodles with Grilled Chicken
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Savory Beef Stew with Mustard and Brandy
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Thai Coconut Curry Butternut Squash Soup
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Creamy Mushroom Risotto with Crispy Sage (and Sausage)
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Braised Chicken Thighs with Lemon, Garlic and Olives
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Xi’an-style Smashed Cumin Lamb Burgers with Creamy Herb Sauce
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Chicken with Lemon, Garlic and Basil
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Shrimp and Corn Coconut Curry with Noodles
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Grilled Steak with Blue Cheese and Chive Compound Butter
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Chicken with Lime, Garlic and Cilantro
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Grilled Buffalo Shrimp and Avocado Sandwiches with Blue Cheese Sauce
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Bulgogi (Korean Grilled Beef) Lettuce Wraps
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Spicy Chili-garlic Chicken Skewers with Avocado-Cilantro Sauce
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Miso-Glazed, Crispy-Skinned Salmon – Updated!
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Jalapeño Popper Stuffed Chicken Breasts
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Skillet Chicken with Wine, Shallots and Mustard
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Crispy Duck Breasts with Sherry and Figs
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Pan-Seared Pork Chops with Apples and Onions
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Lobster Mac and Cheese (with Garlic & Lemon Breadcrumbs)
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Stuffing Cakes with Poached Eggs and Chive Hollandaise
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Quick, Simple and Delicious Leftover Turkey Curry
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Chicken Baked with Creamy Mushroom Sauce
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Strata with Corn, Scallion and Cheddar
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Baby Back Ribs With Coffee-Honey Barbecue Sauce
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Summer Pasta With Burst Cherry Tomatoes
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Crispy Baked Chicken Thighs with Mustard and Thyme
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Sweet Soy-Marinated Grilled Flank Steak
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Grilled Swordfish, Fresh Tomato Relish and Sautéed Ramps
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Spinach, Cheddar and Egg Breakfast Tarts
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Pulled-Pork Sandwich with Pickled Onions and Radishes
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Potato, Spinach and Cheese Frittata
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Noodles With Ginger, Pork (or turkey) and Bok Choy
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Pasta With Butternut Squash and Bacon
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Crispy Risotto Cakes with Taleggio Cheese
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Shrimp and Lobster Risotto with Peas
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Crispy Pork Belly with Soy Honey Glaze
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Farro Salad with Roasted Grapes and Baby Kale
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Baked Chicken Thighs with Lemon and Garlic
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Herbed Lamb Burgers with Feta-Yogurt Sauce
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Sausage with Creamy Polenta and Kale Walnut Pesto
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Orange-Maple Glazed Chicken (inspired by Withnail and I)
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Linguine with leftover mussels and clams
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Tomato, Red Onion and Basil Sandwich
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In case you’re wondering if you can boil a pre-sliced ham in cola
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