It’s been an exciting sort of week in the world of chickens around these parts. First, we started getting eggs last weekend. I might have mentioned in our first chicken post that we weren’t exactly sure how old our hens were, but breath was baited, fingers were crossed, wood was touched, and, more practically, I … Read more
I like to tell people that growing up in England, and particularly in the Garden of England™ that is the Kent countryside, you naturally absorb, as if by osmosis, an understanding of the ways of nature. You find yourself in easy harmony with the plants, and the trees, and gardening and horticulture come as easily … Read more
An incredibly moist, delicious zucchini cake with a lemon curd filling and cream cheese frosting. Adapted from Nigella Lawson’s courgette cake recipe.
Tasty squash flowers, simply fried up with capers and garlic. Quick and easy!
When I was a teenager living in Wateringbury, Kent, we kept chickens. We had a moderate garden behind the house, which I was proud to have helped to plan and build (I designed the curved patio area – to this date probably my only piece of landscaping), and my mum and stepdad set up a … Read more
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