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Crispy Gnocchi and Sausage with Creamy Pumpkin Sauce
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Bourbon Pumpkin Mousse Tart with Candied Pecans
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Thai Coconut Curry Butternut Squash Soup
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Apple Tarts with Rosemary-Lime Sugar
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Creamy Mushroom Risotto with Crispy Sage (and Sausage)
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Toffee-Apple Sour Cream Cake (with a Salted Caramel Drizzle)
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Farro Salad with Butternut Squash, Pistachios and Parmesan
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Stuffing Cakes with Poached Eggs and Chive Hollandaise
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Curried Butternut Squash and Apple Soup with Maple Cream
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Shredded Brussels Sprouts with Bacon and Pecans
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Whipped Rutabaga with Crispy Shallots
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Chicken Baked with Creamy Mushroom Sauce
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Roasted Sunchokes with Garlic and Herbs (Jerusalem Artichokes)
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Pasta With Butternut Squash and Bacon
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Make Ahead Turkey Gravy with Calvados (Apple Brandy)
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Chicken Liver Pâté with Thyme and Brandy
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Mashed Butternut Squash with Thyme and Mascarpone
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