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Marinated Goat Cheese with Garlic and Thyme
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Seared Scallops with Leek Risotto and Lemon-Brown Butter Sauce
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Crispy Pan-Seared Salmon with Creamy Lemon Rice
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Lemon and Black Sesame Buttermilk Pound Cake
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The Pollinator (aka Sage Bee’s Knees)
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Chicken, Leeks and Spinach in a Creamy Wine Sauce
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Creamy, Homemade Aïoli (Garlicky, Lemony Mayonnaise)
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Shredded Brussels Sprout and Red Cabbage Salad with Walnuts and Pecorino
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Braised Chicken Thighs with Lemon, Garlic and Olives
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Chicken with Lemon, Garlic and Basil
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Lemongrass and Lemon-Peel Infused Vodka
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Farro Salad with Butternut Squash, Pistachios and Parmesan
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Skillet Chicken with Wine, Shallots and Mustard
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Shrimp and Lobster Risotto with Peas
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Baked Chicken Thighs with Lemon and Garlic
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Zucchini Cake with Lemon Curd Filling
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