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What we’re Cooking Now

Here are the latest posts from the blog.

The Social Butterfly  (a magical, color-changing cocktail)

  • June 30, 2025
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Air Fryer Salmon bites with Spicy Mayo

  • June 5, 2025
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Spinach, Artichoke and Chicken Hand Pies

  • May 22, 2025
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Brown Butter Rice Krispie Treats with Toasted Marshmallows, Pretzels and White Chocolate

  • April 9, 2025
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(Perfectly Gooey) Fruity Pebble Rice Krispie Treats

  • April 9, 2025
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Black Rice Salad with Red Cabbage and herbs

  • January 10, 2025
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Crispy Gnocchi and Sausage with Creamy Pumpkin Sauce

  • October 24, 2024
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Ruffled Phyllo Pistachio Cream Pie

  • August 1, 2024
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Homemade Italian-style Pistachio Cream

Homemade Italian-Style Pistachio Cream (updated)

  • August 1, 2024
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Action shot of sprinkling garnish on Rhubarb Cocktail 1

Rhubarb Gin Sour

  • June 27, 2024
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Cheesy Zucchini and Corn Fritters with Herb Sour Cream

  • June 13, 2024
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Ranch-Marinated Grilled Chicken

  • May 20, 2024
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Homemade Ranch Dressing

  • May 20, 2024
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Homemade Garlic Croutons

  • May 20, 2024
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Spiced Halloumi Tacos with Avocado Crema 

  • April 5, 2024
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Homemade Taco seasoning

  • April 5, 2024
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Magic Lemon Custard Cake

  • March 11, 2024
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Smoky and Creamy Corn Chowder with Shrimp

  • August 13, 2023
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Homemade Tonic water syrup

  • July 31, 2023
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Deviled Eggs with Flowers

Classic Deviled Eggs

  • June 13, 2022
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Buy Our Books!

The Ultimate Dutch Oven Cookbook contains 60 recipes to help you fall in love with your Dutch Oven all over again. We explain why the Dutch oven is the one pot you can use for so many dishes, and how this classic iron pot has stood the tests of time and still takes pride of place in so many kitchens. 

Cover of Cork and Knife cookbook

Cork and Knife contains 75 recipes all with one secret ingredient - alcohol! Learn how to use wine, beer, tequila, bourbon and more to make your dishes pop with flavor!

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