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Spinach, Artichoke and Chicken Hand Pies
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Caramelized Apple, Shallot and Cheddar Tart
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Roasted Beets and Whipped Feta Tart
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Everything-Seasoned Gougères with Scallion-Cream Cheese Filling
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Caramelized Red Onion and Pear Tarts with Goat Cheese and Spicy Honey Drizzle
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Baked Brie en Croûte With Apple and Pear Compote
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Baked Brie en Croûte With Thyme and Fig Jam
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