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Roll in the Hay: A Valentine's Day Cocktail

Why not celebrate Valentine's Day with our cocktail, Roll in the Hay: a sophisticated combination of vodka, fresh grapefruit and thyme, topped with dry Rosé Champagne. It's a combination you'll fall in love with.
Prep Time5 minutes
Total Time5 minutes
Course: Cocktail, Drink
Cuisine: American
Servings: 2 cocktails
Calories: 241kcal
Author: Emily Clifton, Nerds with Knives

Ingredients

  • 4 ounces vodka or gin
  • 4 ounces pink Grapefruit juice freshly squeezed, if possible
  • 1 1/2 ounces elderflower liqueur St. Germain
  • 4 4 inch sprigs of fresh thyme
  • Dry Rosé champagne for topping

Instructions

  • In a cocktail shaker filled with ice, combine vodka, grapefruit juice, elderflower, and 2 sprigs of thyme. Shake until very chilled, about 30 seconds and double strain (through a fine mesh strainer) into two coupe glasses. Top with rosé champagne. Garnish each drink with a sprig of thyme and a kiss.

Nutrition

Calories: 241kcal | Carbohydrates: 15g | Protein: 1g | Fat: 1g | Sodium: 3mg | Potassium: 105mg | Fiber: 1g | Sugar: 15g | Vitamin A: 4IU | Vitamin C: 15mg | Calcium: 6mg | Iron: 1mg
Tried this recipe?Mention @NerdsWithKnives or tag #nerdswithknives!