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5 from 1 vote

Beacon Mule (Bourbon Ginger Beer Cocktail)

Spicy and smoky flavors combine to create a delightful bourbon ginger beer variation on a Moscow Mule that we’re calling, simply, the Beacon Mule. 
Prep Time5 mins
Total Time5 mins
Course: Cocktail
Servings: 1 cocktail
Author: Emily Clifton - Nerds with Knives


  • 2 ounces whiskey or bourbon we used Heritage Distilling
  • 3/4 ounce freshly squeezed lime juice approx 1/2 a large lime
  • 4-6 ounces ginger beer chilled
  • Garnish: lime twist or wedge


  • Add whiskey and lime juice to a cocktail shaker and fill with ice. Shake until well chilled, about 15 seconds. Strain into an ice-filled highball glass. Top with ginger beer and garnish with lime twist or wedge.
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